Payment & Shipping Terms:
|Material:||Stainless Steel||Usage:||Hotel/Restaurants/Guest House|
|Install Type:||Slide- In||Rinse Water:||65-85℃|
commercial under bench dishwasher,
industrial undercounter dishwasher
Coffee Shop Commercial Undercounter Dishwasher 850H 600W 630D 60KG
|Electric supp||220V 50Hz/ 380V 50|
|Incoming water temperatu||℃||10-60|
|Washing cycle selection||3|
|Wash tank volu||L||15|
|Water consumption per rack||L||1.6|
- Well is AISI 304 Stainless Steel 18/8 Cr-Ni,
- Rinsing temperature is 85°C after the washing cycle
- Safety Thermostats for Boiler.
- Safety system stops the washing cycles if the door is open. Continue to wash after closing the door
- Max plate diameter is 290mm.
- Max glass height is 280mm
- Easy removable washing and rinsing arms.
- Presostat system controls the max. and min water level in washing tank.
restaurant commercial dishwasher/rack undercounter dishwasher
1) The assembly type cleaning arm and spray nozzle,not only easy disassembly,easy cleaning, washing more oval clean.
2) The design of door type single insulated open,to avoid the inconvenience and danger when using water vapor.
3) Card ejecting device anti export tableware,avoid the wrong opreation,causing damage to the equipment.
4) Motor torque protection system to prevent the tableware slipped to chain piece,caused by damage to the equipment.
About our company
We are a professional western kitchen facility company which mainly specialize in developing , designing ,manufacturing marketing and after-sales service, and other hotel equipment, and all our products selling with wholesale price. our products including western kitchen equipment series